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| Nutrition: An Applied Approach, MyPyramid Edition (MyNutritionLab Series) | 
| Authors: Janice Thompson, Melinda Manore Publisher: Benjamin Cummings Category: Book
List Price: $110.60 Buy Used: $1.85 You Save: $108.75 (98%)
New (23) from $28.99
Avg. Customer Rating: 5 reviews Sales Rank: 344120
Media: Paperback Number Of Items: 1 Pages: 816 Shipping Weight (lbs): 3.5 Dimensions (in): 10.7 x 8.4 x 1.4
ISBN: 0805355324 Dewey Decimal Number: 613 EAN: 9780805380897 ASIN: 0805380892
Publication Date: December 29, 2005 Availability: Usually ships in 1-2 business days Condition: Buy from the best: 4,000,000 items shipped to delighted customers. We have 1,000,000 unique items ready to ship today!
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| Editorial Reviews:
Product Description Nutrition: An Applied Approach Update contains the most current information on the recently-released MyPyramid system (which replaced the Food Guide Pyramid) and the new 2005 Dietary Guidelines for Americans. As in the First Edition, the Update presents introductory nutrition information to non-majors in an applied format that discourages memorization and promotes long-term understanding of the material. The Role of Nutrition in Our Health, Designing a Healthful Diet, The Human Body, Carbohydrates, Fat, Proteins, Fluid and Electrolyte Balance, Antioxidant Function, Bone Health, Energy Metabolism and Blood Formation, Energy Balance and Weight Management, Physical Activity, Disordered Eating, Food Safety and Technology, Nutrition in Pregnancy and the First Year of Life, Nutrition from Childhood to Late Adulthood. For all readers interested in learning the basics of introductory nutrition.
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| Customer Reviews:
caution September 12, 2008 0 out of 1 found this review helpful
I ordered priority shipping, it still took me two solid weeks to receive my book. Seller had poor communication with me. Also, book does not come with access code so I had to pay an extra $57 for that. So in the end I saved no money and wasted two weeks.
Pretty good March 24, 2007 2 out of 2 found this review helpful
This book is a fairly good introduction to the far-reaching study of nutrition. However there were a few very old-fashioned comments made about vegetarianism and veganism. The attitude towards these diets in light of all the emerging research that vegetarianism is one of the most healthful diets for the human body is rather archaic. The authors comment that one can survive on a vegetarian diet, but that a lot of caution needs to go into it when it is really very simple. They also argue that the vegan diet is deficient in many nutrients that are actually very easy to get. They also claim that the macrobiotic diet can lead to death and implied this potentially good diet should be avoided.
Excellent nutritional guide and up-to date! March 1, 2007 This is an excellent book on nutrition and all its related topics such as illnesess, weight management, lactating mothers, etc. I liked it because is non partisan and up to date.
Nutrition, It's good for you! December 23, 2006 5 out of 5 found this review helpful
This was a required text for my college nutrtion course. It was very useful and helpful for me when I wanted to learn how to combine foods for the most nutrient rich diet for my family. I have a young child and wanted to learn the best foods to optimize his health. There was a chapter specific to his age group, as well as chapters on nutrient needs for the pregnant and lacting mother. I was fascinated by the wealth of information this text provides. The authors need to review some of their end of chapter tests and be certain that they have answered correctly.
Good book...bad timing September 26, 2005 1 out of 5 found this review helpful
This book is a good product to learn the basics about nutrition. The supplier on the other hand took forever to get the book to me...had I known that there was going to be a delay I would have not ordered the book from them...
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