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| Weber's Big Book of Grilling | 
| Authors: Jamie Purviance, Sandra S. Mcrae
Creator: Tim Turner
Brand: WEBER
Category: Book
List Price: $22.95
Buy New: $8.60
You Save: $14.35 (63%)
New (35) Collectible (1) from $8.60
Avg. Customer Rating:  112 reviews
Sales Rank: 12097
Media: Paperback
Number Of Items: 1
Pages: 416
Shipping Weight (lbs): 2
Dimensions (in): 12 x 1 x 8
MPN: 62542
ISBN: 0811831973
Dewey Decimal Number: 641.5784
UPC: 765145031974
EAN: 9780811831970
ASIN: 0811831973
Publication Date: May 2001
Availability: Usually ships in 1-2 business days
Condition: BRAND NEW - excellent, clean condition - soft bound, Weber's Big Book of Grilling [Paperback] by Jamie Purviance; Sandra S. McRae; Photographer-Tim Turner; publisher: Chronicle Books
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| Customer Reviews:
A Ton of Tasty Recipes from the Grilling Guru May 16, 2001
16 out of 18 found this review helpful
Chef Purviance has excelled once again. The appropriately named "Big Book" is so deliciously written and beautifully photographed that with the addition of a few dollops of one of Purviance's tasty marinades it too might taste pretty good. But before you start gnawing on the pages of this opus to outdoor cooking, try a few of the recipes. You'll find, as I have, that not only are each of Chef Purviance's creative masterpieces relatively easy to prepare, but that they can be paired to create multi-course meals from appetizers to dessert. The range of toothsome delights in the Big Book not only includes every conceivable food group, but also reflects the culinary traditions of dozens of grill-crazy cultures. Equipped only with my Weber, the Big Book and a few choice ingredients, I intend to conduct a chef's tour of the world this summer, without leaving my backyard. Hail to Chef Purviance and the folks at Weber.
Get Ready to Gain Weight! May 14, 2001
10 out of 10 found this review helpful
This is perhaps the best grill cookbook to come along in a very long time! Follow the recipes exactly and the results are consistently excellent. We'll definitely have to start trying the vegetable recipes some time soon so that we don't completely blimp-out. Easy to find ingredients, wonderful illustrations, fire up the grill!
Easy even for me! May 4, 2001
5 out of 7 found this review helpful
This book is wonderful and easy to use!As a novice cuer, I am not one to boast about my grilling skills (except for my turkey which is astonishingly good). But, this book is making me better by providing me insights and cool ideas into other things I can do and should do when firing up the grill. The book is exceedingly well-organized and accessible. This Summer will be one for the ages as my friends and family enjoy the marked improvement in my skills!
Easy even for me! May 2, 2001
4 out of 5 found this review helpful
This book is great! Doesn't matter what level of cuer you are or even what age you are (almost), it is easy to read, understand and use. This is wonderful for me as I love BBQ but have never been really good at it (except for my orange glazed turkey which is mouth watering). And, I want/need books that are accessible. This one works for me better than anything else I have seen.
Great marinades - Beautifully organized book April 23, 2001
10 out of 10 found this review helpful
Let me start off by saying that I intended to gift this book to my husband who is one of the few men I know who doesn't (yet) know the grill. Instead I hoarded it, and only passed it on to him after a thorough review. It is so well organized and user friendly. It's a breeze to use. The graphics and photos are terrific, and the retro pictures of the early days of grilling are a kick. I especially enjoyed the recipe for grilling roasted peppers on page 329. Overall a great book. Now I have to get it out of the clutches of my husband.
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